Raw Dark Ale, co-brew with brewery Adept, an old Northern European brewing method without a cooking process With taste evolution, unfiltered and unpasteurized.
Beer facts
- Fermentation
- Top fermentation and refermentation in the bottle
- Hops
- Saaz and Styrian Golding
- Serving temperature
- 2-4 °C
- Alcohol
- 9% vol
- Ingredients
- Water, barley malt, wheat malt, oat flakes, sugar, hops, top-fermenting yeast
- Energy
- 331 kJ / 75 kcal per 100 ml
- Shelf life
- At least 5 years after the bottling date
- Allergens
- Contains gluten
